Shirley'S Vegetable Medley Jello Salad

1. 1

   Cut veggies and nuts and shred, slice and chop as directed. Set aside.

2. 2

   Make jello according to pkg. directions, and put in a jello mold or a glass dish, and put into refrigerator. Watch jello carefully.

3. 3

   When jello starts to gel, add the veggies and walnuts, mixing carefully to distribute throughout jello.

4. 4

   Let jello finish setting.

5. 5

   Cut into slices or squares.

6. 6

   Serve atop a lettuce leaf, or by itself with your favorite meal.

* Per serving · 4 servings · Values may vary.

No additional tips available.