How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shirley'S Minestrone ?

You need 1 ingredient. The key ingredients include: ["1 lb. beef (shank, short ribs, soup bone)", "2 1/2 qt. cold water", "2 Tbsp salt", "1 cup dried white or red beans", "1 Tbsp olive oil", "2 cloves garlic, minced (or 1/4 tsp garlic salt)", "1/2 cup onion, finely chopped", "1/2 cup parsley, minced", "1/8 tsp black pepper", "1 cup green beans, cut into 1"" pieces", "2 medium potatoes, diced", "2/3 cup peas", "2 cups finely shredded cabbage", "1 cup carrots, diced", "3/4 cup celery, diced", "1 cup peeled, chopped tomato", "3/4 cup shell macaroni", "grated Parmesan cheese"].

Is Shirley'S Minestrone suitable as soups & stews?

Yes, Shirley'S Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Shirley'S Minestrone ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shirley'S Minestrone Recipe

Name: Shirley'S Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 lb. beef (shank, short ribs, soup bone)", "2 1/2 qt. cold water", "2 Tbsp salt", "1 cup dried white or red beans", "1 Tbsp olive oil", "2 cloves garlic, minced (or 1/4 tsp garlic salt)", "1/2 c…

Shirley'S Minestrone – a delicious recipe with beef, cold water, salt, olive oil, garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

["1 lb. beef (shank, short ribs, soup bone)", "2 1/2 qt. cold water", "2 Tbsp salt", "1 cup dried white or red beans", "1 Tbsp olive oil", "2 cloves garlic, minced (or 1/4 tsp garlic salt)", "1/2 cup onion, finely chopped", "1/2 cup parsley, minced", "1/8 tsp black pepper", "1 cup green beans, cut into 1"" pieces", "2 medium potatoes, diced", "2/3 cup peas", "2 cups finely shredded cabbage", "1 cup carrots, diced", "3/4 cup celery, diced", "1 cup peeled, chopped tomato", "3/4 cup shell macaroni", "grated Parmesan cheese"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shirley'S Minestrone

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