How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shirley'S Chocolate Frosting?

You need 6 ingredients. The key ingredients include: 1 stick margarine, room temperature, 2 eggs, 4 Tbsp. cocoa, 3 Tbsp. Crisco, room temperature, and more.

Is Shirley'S Chocolate Frosting suitable as general?

Yes, Shirley'S Chocolate Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Shirley'S Chocolate Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shirley'S Chocolate Frosting Recipe

Name: Shirley'S Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine, room temperature; 2 eggs; 4 Tbsp. cocoa; 3 Tbsp. Crisco, room temperature; 1 box powdered sugar; 1 tsp. vanilla

Shirley'S Chocolate Frosting – a delicious recipe with margarine, eggs, cocoa, powdered sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick margarine, room temperature
2 eggs
4 Tbsp. cocoa
3 Tbsp. Crisco, room temperature
1 box powdered sugar
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
General

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Shirley'S Chocolate Frosting

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