Try this homemade Shirley's Braised Beef recipe the whole family will love. Made with onion soup, tomato soup, cream of mushroom soup and red wine. Easy…
This Shirley's Braised Beef relies on simple, everyday ingredients such as onion soup mix, dry red wine, lean stewing beef and sliced mushrooms. It comes together quickly and makes 4 servings, at about 599 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026