How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shirley'S Biscuits?

You need 9 ingredients. The key ingredients include: 4 Tbsp. sugar, 5 c. flour, 1 tsp. baking soda, 1 tsp. salt, and more.

Is Shirley'S Biscuits suitable as baking & desserts?

Yes, Shirley'S Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shirley'S Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shirley'S Biscuits Recipe

Name: Shirley'S Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. sugar; 5 c. flour; 1 tsp. baking soda; 1 tsp. salt; 3 tsp. baking powder; 3/4 c. Crisco; 2 pkg. yeast; 1/2 c. lukewarm water; 2 c. buttermilk (lukewarm)

Shirley'S Biscuits – a delicious recipe with sugar, flour, baking soda, salt, baking powder, Crisco. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 Tbsp. sugar
5 c. flour
1 tsp. baking soda
1 tsp. salt
3 tsp. baking powder
3/4 c. Crisco
2 pkg. yeast
1/2 c. lukewarm water
2 c. buttermilk (lukewarm)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2014 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shirley'S Biscuits

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