Shirley Corriher'S Chocolate Chip Cookies, Puffy Version

1. 1

   Preheat oven to 375u00b0F.

2. 2

   Sift flour, salt and baking powder together. Set aside.

3. 3

   Beat shortening and sugar together until fluffy.

4. 4

   Add egg and beat thoroughly.

5. 5

   Beat in vanilla.

6. 6

   Gradually add dry ingredients and beat on low speed until thoroughly combined.

7. 7

   Stir in chips.

8. 8

   Drop onto lightly greased cookie sheets and bake for about 12 minutes, or until edges begin to brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.