Try this homemade Shirataki Noodles and Wakame Seaweed with Garlic Ponzu Sauce recipe the whole family will love. Made with noodles, handful, clove Garl…
This Shirataki Noodles and Wakame Seaweed with Garlic Ponzu Sauce relies on simple, everyday ingredients such as bag shirataki noodles, handful dried wakame seaweed, garlic (grated) and tablespoons~ ponzu. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026