Try this homemade Shio-Kombu Marinated Red Sea Bream Sashimi and Rice recipe the whole family will love. Made with Red sea bream sashimi, sesame seeds, …
This Shio-Kombu Marinated Red Sea Bream Sashimi and Rice relies on simple, everyday ingredients such as grams shio-kombu, white sesame seeds, bowl plain cooked rice and grams bonito flakes. It comes together quickly and makes 4 servings, at about 108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026