Shiny Frozen Strawberry Squares

1. 1

   Preheat oven to 350 degrees.

2. 2

   For the crust, combine the flour, nuts, brown sugar (or brown sugar/Splenda blend).

3. 3

   Add melted butter, tossing to combine the ingredients.

4. 4

   Spread the mixture in a onto a baking sheet and bake at 350 degrees for 15 minutes, tossing occasionally until lightly browned.

5. 5

   Take 1 1/2 cups of the browned mixture and press to the bottom of a 9x13 inch pan; reserve the remaining crust.

6. 6

   For the filling, in a large bowl, combine pureed strawberries, sugar (or Splenda), and lemon juice.

7. 7

   Fold Cool Whip into the mixture.

8. 8

   Carefully spoon filling over the crust mixture.

9. 9

   Sprinkle the remaining crust mixture on top.

10. 10

    Cover and freeze for 6 hours to set.

11. 11

    Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.