How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shiitake Spread?

You need 7 ingredients. The key ingredients include: 1/2 to 1 lb. shiitake mushrooms, chopped, 2 Tbsp. margarine or butter, 1 (8 oz.) pkg. cream cheese, softened, 1 (8 oz.) container cottage cheese, mashed, and more.

Is Shiitake Spread suitable as general?

Yes, Shiitake Spread falls under the General category and is a great choice for this type of meal.

How do I store leftover Shiitake Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shiitake Spread Recipe

Name: Shiitake Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 to 1 lb. shiitake mushrooms, chopped; 2 Tbsp. margarine or butter; 1 (8 oz.) pkg. cream cheese, softened; 1 (8 oz.) container cottage cheese, mashed; 1 clove garlic, crushed; 1 tsp. seasoned pepper; 1 Tbsp. parsley, chopped

Shiitake Spread – a delicious recipe with shiitake mushrooms, margarine, cream cheese, cottage cheese, clove garlic, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 to 1 lb. shiitake mushrooms, chopped
2 Tbsp. margarine or butter
1 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) container cottage cheese, mashed
1 clove garlic, crushed
1 tsp. seasoned pepper
1 Tbsp. parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
General

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