How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sherry Wine Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. yellow cake mix (non-pudding type), 1 3.4 oz. pkg. vanilla instant pudding, 3/4 c. oil, 3/4 c. dry Sherry, and more.

Is Sherry Wine Cake suitable as baking & desserts?

Yes, Sherry Wine Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sherry Wine Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sherry Wine Cake Recipe

Name: Sherry Wine Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yellow cake mix (non-pudding type); 1 3.4 oz. pkg. vanilla instant pudding; 3/4 c. oil; 3/4 c. dry Sherry; 1/2 tsp. nutmeg; 4 large eggs

Sherry Wine Cake – a delicious recipe with yellow cake, oil, Sherry, nutmeg, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yellow cake mix (non-pudding type)
1 3.4 oz. pkg. vanilla instant pudding
3/4 c. oil
3/4 c. dry Sherry
1/2 tsp. nutmeg
4 large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
Baking & Desserts

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Sherry Wine Cake

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