How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sherry-Cava Citrus Fizz?

You need 6 ingredients. The key ingredients include: 1 large navel orange, 1/4 cup sugar, 1 tablespoon hot water, 1 1/4 cups Lustau Palo Cortado Peninsula sherry or Lustau Don Nuno dry oloroso sherry, and more.

Is Sherry-Cava Citrus Fizz suitable as general?

Yes, Sherry-Cava Citrus Fizz falls under the General category and is a great choice for this type of meal.

How do I store leftover Sherry-Cava Citrus Fizz?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sherry-Cava Citrus Fizz Recipe

Name: Sherry-Cava Citrus Fizz
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large navel orange; 1/4 cup sugar; 1 tablespoon hot water; 1 1/4 cups Lustau Palo Cortado Peninsula sherry or Lustau Don Nuno dry oloroso sherry; 2 tablespoons lemon juice; 2 (750-milliliter) bottles chilled Spanish brut (dry) cava or other sparkling wine

Sherry-Cava Citrus Fizz – a delicious recipe with orange, sugar, water, Cortado, lemon juice, chilled Spanish. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large navel orange
1/4 cup sugar
1 tablespoon hot water
1 1/4 cups Lustau Palo Cortado Peninsula sherry or Lustau Don Nuno dry oloroso sherry
2 tablespoons lemon juice
2 (750-milliliter) bottles chilled Spanish brut (dry) cava or other sparkling wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
62 kcal
Category
General

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Sherry-Cava Citrus Fizz

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