How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sherry Cake (Bundt)?

You need 9 ingredients. The key ingredients include: 1 (18 1/4 ounce) box yellow cake mix, 1 (3 1/2 ounce) box instant vanilla pudding, 4 eggs, ¾ cup vegetable oil, and more.

Is Sherry Cake (Bundt) suitable as baking & desserts?

Yes, Sherry Cake (Bundt) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sherry Cake (Bundt)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sherry Cake (Bundt) Recipe

Name: Sherry Cake (Bundt)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/4 ounce) box yellow cake mix; 1 (3 1/2 ounce) box instant vanilla pudding; 4 eggs; ¾ cup vegetable oil; ¾ cup dry sherry; ½ teaspoon nutmeg; ½ teaspoon allspice; 1 cup confectioners' sugar (optional); ¼ cup dry sherry (or enough to make a syrupy glaze) (optional)

Sherry Cake (Bundt) – a delicious recipe with yellow cake, vanilla pudding, eggs, vegetable oil, sherry, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 1/4 ounce) box yellow cake mix
1 (3 1/2 ounce) box instant vanilla pudding
4 eggs
¾ cup vegetable oil
¾ cup dry sherry
½ teaspoon nutmeg
½ teaspoon allspice
1 cup confectioners' sugar (optional)
¼ cup dry sherry (or enough to make a syrupy glaze) (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
806 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sherry Cake (Bundt)

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