How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sherried Mushroom Crepe Filling ?

You need 8 ingredients. The key ingredients include: 1-2 cups chopped mushrooms, 2 tablespoon dry sherry, 2 tablespoon half-and-half, salt, and more.

Is Sherried Mushroom Crepe Filling suitable as breakfast?

Yes, Sherried Mushroom Crepe Filling falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sherried Mushroom Crepe Filling ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sherried Mushroom Crepe Filling Recipe

Name: Sherried Mushroom Crepe Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-2 cups chopped mushrooms; 2 tablespoon dry sherry; 2 tablespoon half-and-half; salt; 1 teaspoon thyme; olive oil; 1/4 cup chopped onion; 1 teaspoon flour

Sherried Mushroom Crepe Filling – a delicious recipe with mushrooms, sherry, salt, thyme, olive oil, onion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1-2 cups chopped mushrooms
2 tablespoon dry sherry
2 tablespoon half-and-half
salt
1 teaspoon thyme
olive oil
1/4 cup chopped onion
1 teaspoon flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
17 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sherried Mushroom Crepe Filling

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