Try this homemade Sherried Beef recipe the whole family will love. Made with cubed roast beef, cream of mushroom soup, sherry and onion soup. Easy step-…
This Sherried Beef relies on simple, everyday ingredients such as cubed roast beef, cream of mushroom soup, sherry or water and dry onion soup mix. It comes together quickly and makes 4 servings, at about 959 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026