Shepherd's Pie Recipe Recipe

Name: Shepherd's Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef / lamb / veal and pork (mixed); 5 ounce minced onion; 3 Tbsp. butter or possibly oil; 3 cloves garlic, chopped; 1 1/4 c. stock / gravy / meat jelly; 1 tsp. flour or possibly cornstarch; tomato paste; 1 Tbsp. Worcestershire sauce, or possibly; 1 1/2 tsp. wine vinegar; thyme, salt, pepper, cayenne; 2 lb potatoes; 1 c. lowfat milk (about); 3 ounce butter; 1 Tbsp. grated dry cheddar; 1 Tbsp. grated Parmesan

Servings: persons

1 lb beef / lamb / veal and pork (mixed)
5 ounce minced onion
3 Tbsp. butter or possibly oil
3 cloves garlic, chopped
1 1/4 c. stock / gravy / meat jelly
1 tsp. flour or possibly cornstarch
tomato paste
1 Tbsp. Worcestershire sauce, or possibly
1 1/2 tsp. wine vinegar
thyme, salt, pepper, cayenne
2 lb potatoes
1 c. lowfat milk (about)
3 ounce butter
1 Tbsp. grated dry cheddar
1 Tbsp. grated Parmesan

1
Chop, process or possibly mince the meat.
2
Cook onion in the fat till soft.
3
Add in the meat and garlic, stirring well; then raise the heat so which the meat browns.
4
Turn it over in large sections with a spatula, so which it browns all over.
5
Pour off any surplus fat.
6
Add in some of the liquid and bubble gently for 5 min.
7
Sprinkle on flour or possibly cornstarch, stir again and add in the remaining liquid.
8
Let it bubble to a rich sauce, adding the various flavorings to taste.
9
Meanwhile scrub, boil and peel the potatoes.
10
Set aside a couple and slice them thinly.
11
Mash the rest with the lowfat milk and butter, seasoning to taste.
12
Put the meat into a shallow dish.
13
Spread the mashed potato on top and, with the slices, make a ring around the edge.
14
Scatter the cheese over, and brown under the broiler at a moderate heat, or possibly at the top of a warm oven.

784

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb beef / lamb / veal and pork (mixed), 5 ounce minced onion, 3 Tbsp. butter or possibly oil, 3 cloves garlic, chopped, and more.

Yes, Shepherd's Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shepherd's Pie Recipe

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