Shepherd's Pie Lite

1. 1

   Preheat oven to 350 degrees.

2. 2

   Cook ground beef over medium-high heat.

3. 3

   Add minced onion and continue to cook until meat is fully browned and onion is soft.

4. 4

   Add tomato sauce and Worcestershire sauce and mix in frozen vegetables.

5. 5

   Add salt and pepper to taste.

6. 6

   Cook and mash potatoes, adding butter, sour cream and milk.

7. 7

   Salt and pepper to taste.

8. 8

   Put meat mixture into 11 x 7 casserole dish.

9. 9

   Spread potatoes over the mixture.

10. 10

    Bake for 35 to 40 minutes or until meat is bubbly and potatoes are starting to brown on top.

No additional tips available.