Shepherd's Pie

1. 1

   Slice, dice, and boil potatoes.

2. 2

   Add salt to potatoes.

3. 3

   Brown meat with onions.

4. 4

   Add season salt to the meat.

5. 5

   Once meat is fully cook, drain and add to the bottom of a casserole dish.

6. 6

   Once the potatoes are fully cooked, drain.

7. 7

   Pour the potatoes back in the pot and mash.

8. 8

   Add milk to the potatoes and mix.

9. 9

   Add the potatoes on top of the meat in the casserole dish.

10. 10

    Top with cheese and cook for 5-10 min or until cheese melts.

11. 11

    Enjoy!

No additional tips available.