Shepherd's Pie

1. 1

   Prepare mashed potatoes and set aside.

2. 2

   In a large skillet, cook ground beef and onion until meat is brown and onion is tender.

3. 3

   Drain off fat.

4. 4

   Stir mixed vegetables and water into beef mixture.

5. 5

   Cook, covered, for 5 to 10 minutes or until vegetables are tender.

6. 6

   Stir in the tomato soup, Worcestershire sauce, and pepper.

7. 7

   Bring to a boil.

8. 8

   Transfer mixture to a 1-1/2-quart casserole.

9. 9

   Drop mashed potatoes in mounds on top of hot mixture.

10. 10

    If desired, sprinkle with top with paprika.

11. 11

    Bake in a 375 degree Fahrenheit oven for 20 to 25 minutes or until heated through.

No nutritional information available.

No additional tips available.