Shepherd'S Pie

1. 1

   Brown meat and onion.

2. 2

   Add parsley, celery salt and salt and pepper (to taste).

3. 3

   Drain off excess fat.

4. 4

   Layer meat mixture in bottom of casserole.

5. 5

   Layer with mashed potatoes.

6. 6

   Do this until casserole is full.

7. 7

   When making potatoes, use water instead of milk.

8. 8

   Bake at 300u00b0 until heated through.

9. 9

   Very good.

* Per serving · 4 servings · Values may vary.

No additional tips available.