Shepherd'S Pie

1. 1

   Peel, quarter, boil and mash potatoes.

2. 2

   Brown ground beef and drain.

3. 3

   Add to meat the onion, corn and taco seasoning and mix well.

4. 4

   Brown until onion is tender (may add water if needed).

5. 5

   In baking dish, place 1/2 of the mashed potatoes.

6. 6

   Put a layer of the corn and beef mixture on top.

7. 7

   Then place remaining potatoes on top of the corn and beef.

8. 8

   Place in a 350u00b0 oven until it starts to brown.

9. 9

   Take out and top with Cheddar cheese.

10. 10

    Place back in oven until cheese melts.

* Per serving · 4 servings · Values may vary.

No additional tips available.