Shepherd'S Pie

1. 1

   Prepare bottom pie crust in pie dish.

2. 2

   Fry hamburg; drain when done.

3. 3

   Add creamed corn; mix well.

4. 4

   On bottom layer of pie, add 1 layer of Mozzarella cheese, then pour hamburg and corn mixture over cheese.

5. 5

   Now, add remaining cheese to the top of mixture and place top pie crust on.

6. 6

   Crimp pie crust edges together.

7. 7

   Poke holes in top.

8. 8

   Bake in a 425u00b0 oven for approximately 30 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.