Shëndetlie Me Mjaltë Recipe

Name: Shëndetlie Me Mjaltë
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g sugar; 2 eggs; 120 g butter, at room temperature; 80 g nuts, of your choice (either almonds, pistachios or walnuts); 3 tablespoons honey; 1 teaspoon baking soda; 500 g flour; 3 cups water; 3 cups sugar; vanilla, to taste

Servings: persons

200 g sugar
2 eggs
120 g butter, at room temperature
80 g nuts, of your choice (either almonds, pistachios or walnuts)
3 tablespoons honey
1 teaspoon baking soda
500 g flour
3 cups water
3 cups sugar
vanilla, to taste

1
Beat the eggs and the sugar with an electric mixer until the mixture thickens and turns a very pale yellow. Add butter, 3/4 of the nuts (ground or chopped), honey, soda and flour.
2
Continue by kneading the dough with your hands, but it should remain soft and fluffy (not like cookie dough).
3
Put the dough in a pan, smooth it with a spatula and bake at 180u00b0C for 35-40 minutes or until the surface is light brown. Take it out of the oven and let it cool.
4
For syrup, boil the water with the sugar and some vanilla for about 7 minutes, until it thickens, and continue stirring it the entire time. Let it cool down for a bit, until it is mildly warm and still relatively liquid.
5
When the pastry is cool, pour the syrup over and sprinkle everything with the remaining nuts. Let the whole thing cool down, so the syrup really thickens.

1550

kcal

Calories

Fat

305

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 200 g sugar, 2 eggs, 120 g butter, at room temperature, 80 g nuts, of your choice (either almonds, pistachios or walnuts), and more.

Yes, Shëndetlie Me Mjaltë falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shëndetlie Me Mjaltë

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