How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shells With Peas, Carrots, And Mint?

You need 5 ingredients. The key ingredients include: 1 (1-pound) box medium shells, 1 1/2 cups frozen peas, 1 bunch baby carrots, trimmed and halved, 2 tablespoons olive oil, divided, and more.

Is Shells With Peas, Carrots, And Mint suitable as general?

Yes, Shells With Peas, Carrots, And Mint falls under the General category and is a great choice for this type of meal.

How do I store leftover Shells With Peas, Carrots, And Mint?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shells With Peas, Carrots, And Mint Recipe

Name: Shells With Peas, Carrots, And Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1-pound) box medium shells; 1 1/2 cups frozen peas; 1 bunch baby carrots, trimmed and halved; 2 tablespoons olive oil, divided; 1/4 cup torn fresh mint leaves

Shells With Peas, Carrots, And Mint – a delicious recipe with medium shells, frozen peas, baby carrots, olive oil, mint leaves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1-pound) box medium shells
1 1/2 cups frozen peas
1 bunch baby carrots, trimmed and halved
2 tablespoons olive oil, divided
1/4 cup torn fresh mint leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
General

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Shells With Peas, Carrots, And Mint

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