Sheila'S Peach Cobbler With Pecans Recipe

Name: Sheila'S Peach Cobbler With Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups sliced fresh peaches; 2 teaspoons lemon juice; 1 1/2 cups white sugar; 1 cup chopped pecans (optional); 1 teaspoon ground cinnamon; 1 1/2 cups self-rising flour, or as needed; 1/2 cup white sugar; 1/2 cup brown sugar; 1 teaspoon ground cinnamon; 1/4 cup butter, melted; 2 tablespoons butter, cut into small pieces; 1 tablespoon raw sugar, or as desired

Servings: persons

3 cups sliced fresh peaches
2 teaspoons lemon juice
1 1/2 cups white sugar
1 cup chopped pecans (optional)
1 teaspoon ground cinnamon
1 1/2 cups self-rising flour, or as needed
1/2 cup white sugar
1/2 cup brown sugar
1 teaspoon ground cinnamon
1/4 cup butter, melted
2 tablespoons butter, cut into small pieces
1 tablespoon raw sugar, or as desired

1
Preheat oven to 400 degrees F (200 degrees C).
2
Stir peaches with lemon juice in a bowl to prevent fruit from browning. Transfer to a cast iron skillet and stir in 1 1/2 cup white sugar, pecans, and 1 teaspoon cinnamon. Bring to a soft boil, stirring often.
3
Whisk self-rising flour, 1/2 cup white sugar, brown sugar, and 1 teaspoon cinnamon in a bowl. Stir melted butter into the mixture (batter should resemble cooked oatmeal). Spoon batter over hot peach filling in the skillet; dot topping with 2 tablespoons of butter pieces and sprinkle with raw sugar.
4
Bake cobbler in the preheated oven until topping is golden brown, about 30 minutes.

1017

kcal

Calories

Fat

171

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 cups sliced fresh peaches, 2 teaspoons lemon juice, 1 1/2 cups white sugar, 1 cup chopped pecans (optional), and more.

Yes, Sheila'S Peach Cobbler With Pecans falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sheila'S Peach Cobbler With Pecans

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