Sheila'S Chicken

Name: Sheila'S Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken breasts; flour, salt, pepper and 1/2 c. oil; 1 medium onion, diced; 1 small garlic clove; 1/2 bell pepper, diced; 1 tsp. salt; 1/2 tsp. pepper; 1 c. catsup; 1/2 c. water; 2 Tbsp. Worcestershire sauce; 2 Tbsp. brown sugar

Eats Now Editorial Team · 399 kcal · Meat & Poultry

Jump to Recipe

Sheila'S Chicken – a delicious recipe with chicken breasts, flour, onion, garlic, bell pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 chicken breasts
flour, salt, pepper and 1/2 c. oil
1 medium onion, diced
1 small garlic clove
1/2 bell pepper, diced
1 tsp. salt
1/2 tsp. pepper
1 c. catsup
1/2 c. water
2 Tbsp. Worcestershire sauce
2 Tbsp. brown sugar

1
["Roll chicken in", "flour; dip chicken in salt and pepper; fry and remove.", "Add rest of ingredients, stirring constantly. Place chicken in casserole.", "Pour sauce over it. Bake at 350u00b0 for 1 hour or longer."]

399

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 chicken breasts, flour, salt, pepper and 1/2 c. oil, 1 medium onion, diced, 1 small garlic clove, and more.

Yes, Sheila'S Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Barbecued Spareribs
Simple Sesame-Crusted Pork Tenderloin
Sour Cream & Onion Crusted Pork Chops
Firecracker Burgers With Cooling Lime Sauce

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy