Sheet Pan Shrimp Fajitas

1. 1

   Preheat oven to 450 degrees F (230 degrees C).

2. 2

   Mix fajita seasoning and olive oil together in a large bowl. Add shrimp; toss to coat.

3. 3

   Lay out seasoned shrimp in a single layer on a baking sheet. Add red bell pepper, yellow bell pepper, red onion, and jalapeno pepper; mix with shrimp and spread out evenly.

4. 4

   Roast in the preheated oven until shrimp are opaque, 8 to 10 minutes. Transfer shrimp to a serving plate.

5. 5

   Broil pepper mixture until lightly blackened, 2 to 3 minutes. Transfer to the serving plate with shrimp.

* Per serving · 4 servings · Values may vary.

No additional tips available.