How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sheet Cake & Frosting?

You need 10 ingredients. The key ingredients include: 1 c. water, 2 sticks oleo, 4 Tbsp. cocoa, 2 c. sugar, and more.

Is Sheet Cake & Frosting suitable as baking & desserts?

Yes, Sheet Cake & Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sheet Cake & Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sheet Cake & Frosting Recipe

Name: Sheet Cake & Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. water; 2 sticks oleo; 4 Tbsp. cocoa; 2 c. sugar; 2 c. flour; 2 eggs; 1 tsp. soda; 1 tsp. cinnamon; 1 tsp. vanilla; 1/2 c. milk

Sheet Cake & Frosting

Eats Now Editorial Team · 1032 kcal · Baking & Desserts

Sheet Cake & Frosting – a delicious recipe with water, oleo, cocoa, sugar, flour, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sheet Cake & Frosting

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