How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sheath Cake ?

You need 17 ingredients. The key ingredients include: 2 C flour, 2 C sugar, 1 stick Oleo, 1/2 C shortening, and more.

Is Sheath Cake suitable as baking & desserts?

Yes, Sheath Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sheath Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sheath Cake Recipe

Name: Sheath Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 C flour; 2 C sugar; 1 stick Oleo; 1/2 C shortening; 4 T cocoa; 1 C water; 1/2 C buttermilk; 2 eggs; 1 tsp soda; 1 tsp vanilla; 1 t cinnamon; 1 stick oleo; 4 Tbsp cocoa; 6 Tbsp milk; 1 lb powdered sugar; 1 tsp vanilla; 1 C chopped pecans

2 C flour

2 C sugar

1 stick Oleo

1/2 C shortening

4 T cocoa

1 C water

1/2 C buttermilk

2 eggs

1 tsp soda

1 tsp vanilla

1 t cinnamon

1 stick oleo

4 Tbsp cocoa

6 Tbsp milk

1 lb powdered sugar

1 tsp vanilla

1 C chopped pecans

Sheath Cake

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