Shay'S Fall-Off-The-Bone Baby Back Ribs — Meat & Poultry recipe

Shay'S Fall-Off-The-Bone Baby Back Ribs

Eats Now Editorial Team  · 10 kcal  · Meat & Poultry

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Try this homemade Shay'S Fall-Off-The-Bone Baby Back Ribs recipe the whole family will love. Made with onion, back ribs, salt and Freshly ground pepper.…

This Shay'S Fall-Off-The-Bone Baby Back Ribs relies on simple, everyday ingredients such as large onion, sliced, (12-ounce) bottle beer and sea salt, to taste. It comes together quickly and makes 4 servings, at about 10 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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