How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shanghai Tofu Burgers With Chinese Slaw?

You need 11 ingredients. The key ingredients include: 1/2 cup minced green onions, 1/4 cup pineapple juice, 1 tablespoon low-sodium tamari or soy sauce, 2 teaspoons minced peeled fresh ginger, and more.

Is Shanghai Tofu Burgers With Chinese Slaw suitable as salads?

Yes, Shanghai Tofu Burgers With Chinese Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Shanghai Tofu Burgers With Chinese Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shanghai Tofu Burgers With Chinese Slaw Recipe

Name: Shanghai Tofu Burgers With Chinese Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup minced green onions; 1/4 cup pineapple juice; 1 tablespoon low-sodium tamari or soy sauce; 2 teaspoons minced peeled fresh ginger; 2 teaspoons sesame seeds, toasted; 1 1/2 teaspoons dark sesame oil; 1 teaspoon chile paste with garlic; 2 garlic cloves, minced; 1 pound firm tofu, drained; Cooking spray; 8 (1 1/2-ounce) hamburger buns

Shanghai Tofu Burgers With Chinese Slaw

Eats Now Editorial Team · 457 kcal · Salads

Shanghai Tofu Burgers With Chinese Slaw – a delicious recipe with green onions, pineapple juice, soy sauce, fresh ginger, sesame seeds, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Shanghai Tofu Burgers With Chinese Slaw

How did you like this recipe?

Frequently Asked Questions