How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shanghai Duck?

You need 8 ingredients. The key ingredients include: 8 scallions, cut into 2-inch lengths, 2 slices ginger root (size of a half dollar), 1 c. dark soy sauce (low sodium), 1 c. water, and more.

Is Shanghai Duck suitable as general?

Yes, Shanghai Duck falls under the General category and is a great choice for this type of meal.

How do I store leftover Shanghai Duck?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shanghai Duck Recipe

Name: Shanghai Duck
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 scallions, cut into 2-inch lengths; 2 slices ginger root (size of a half dollar); 1 c. dark soy sauce (low sodium); 1 c. water; 2 star anise (16 sections); 1 duck (4 to 5 lb.); 1 c. light soy sauce (low sodium); 1/4 c. sugar or substitute

Shanghai Duck – a delicious recipe with scallions, ginger root, soy sauce, water, anise, duck. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 scallions, cut into 2-inch lengths
2 slices ginger root (size of a half dollar)
1 c. dark soy sauce (low sodium)
1 c. water
2 star anise (16 sections)
1 duck (4 to 5 lb.)
1 c. light soy sauce (low sodium)
1/4 c. sugar or substitute

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
General

Eats Now Editorial Team

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Shanghai Duck

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