How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shallots And Mushrooms With Tarragon?

You need 7 ingredients. The key ingredients include: 1/2 lb dry shallot, peeled, 1 tablespoon butter, 1/2 lb fresh mushrooms, cleaned and halved, 1 tablespoon lemon rind, chopped, and more.

Is Shallots And Mushrooms With Tarragon suitable as general?

Yes, Shallots And Mushrooms With Tarragon falls under the General category and is a great choice for this type of meal.

How do I store leftover Shallots And Mushrooms With Tarragon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shallots And Mushrooms With Tarragon Recipe

Name: Shallots And Mushrooms With Tarragon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb dry shallot, peeled; 1 tablespoon butter; 1/2 lb fresh mushrooms, cleaned and halved; 1 tablespoon lemon rind, chopped; 1 teaspoon tarragon; 1/2 teaspoon saffron; salt and black pepper (to taste)

Shallots And Mushrooms With Tarragon – a delicious recipe with shallot, butter, fresh mushrooms, lemon rind, tarragon, saffron. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb dry shallot, peeled
1 tablespoon butter
1/2 lb fresh mushrooms, cleaned and halved
1 tablespoon lemon rind, chopped
1 teaspoon tarragon
1/2 teaspoon saffron
salt and black pepper (to taste)

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Quick Info

Servings
4 servings
Calories
39 kcal
Category
General

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Shallots And Mushrooms With Tarragon

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