How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shallot Gravy?

You need 10 ingredients. The key ingredients include: 6 tablespoons butter or margarine, divided, 1/2 pound fresh whole mushrooms, quartered, 3 shallots, finely chopped, 1/4 cup all-purpose flour, and more.

Is Shallot Gravy suitable as soups & stews?

Yes, Shallot Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Shallot Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shallot Gravy Recipe

Name: Shallot Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons butter or margarine, divided; 1/2 pound fresh whole mushrooms, quartered; 3 shallots, finely chopped; 1/4 cup all-purpose flour; 1 1/2 cups chicken broth; 1/3 cup whipping cream; 1/4 cup sour cream; 1 teaspoon salt; 1/2 teaspoon pepper; Garnish: chopped parsley

Shallot Gravy

Eats Now Editorial Team · 436 kcal · Soups & Stews

Shallot Gravy – a delicious recipe with butter, mushrooms, shallots, all-purpose, chicken broth, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Shallot Gravy

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