How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shakertown Corn Pudding?

You need 7 ingredients. The key ingredients include: 3 Tbsp. butter, softened, 2 Tbsp. sugar, 2 Tbsp. flour, 1 tsp. salt, and more.

Is Shakertown Corn Pudding suitable as baking & desserts?

Yes, Shakertown Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shakertown Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shakertown Corn Pudding Recipe

Name: Shakertown Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter, softened; 2 Tbsp. sugar; 2 Tbsp. flour; 1 tsp. salt; 3 eggs, slightly beaten; 2 c. corn kernels (fresh or frozen); 1 3/4 c. milk

Shakertown Corn Pudding – a delicious recipe with butter, sugar, flour, salt, eggs, corn kernels. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. butter, softened
2 Tbsp. sugar
2 Tbsp. flour
1 tsp. salt
3 eggs, slightly beaten
2 c. corn kernels (fresh or frozen)
1 3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shakertown Corn Pudding

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