How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for SHAKE 'N BAKE Mexican Pork Chops?

You need 4 ingredients. The key ingredients include: 8 boneless pork chops, 1/2 inch thick (about 2 lb.), 1 pkt. SHAKE 'N BAKE Original Pork Seasoned Coating Mix, 1 cup TACO BELL Thick & Chunky Salsa, 1 cup KRAFT Shredded Cheddar Cheese.

Is SHAKE 'N BAKE Mexican Pork Chops suitable as meat & poultry?

Yes, SHAKE 'N BAKE Mexican Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover SHAKE 'N BAKE Mexican Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

SHAKE 'N BAKE Mexican Pork Chops Recipe

Name: SHAKE 'N BAKE Mexican Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 boneless pork chops, 1/2 inch thick (about 2 lb.); 1 pkt. SHAKE 'N BAKE Original Pork Seasoned Coating Mix; 1 cup TACO BELL Thick & Chunky Salsa; 1 cup KRAFT Shredded Cheddar Cheese

SHAKE 'N BAKE Mexican Pork Chops – a delicious recipe with pork chops, Coating Mix, TACO, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 boneless pork chops, 1/2 inch thick (about 2 lb.)
1 pkt. SHAKE 'N BAKE Original Pork Seasoned Coating Mix
1 cup TACO BELL Thick & Chunky Salsa
1 cup KRAFT Shredded Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
658 kcal
Category
Meat & Poultry

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SHAKE 'N BAKE Mexican Pork Chops

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