How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sgt. Moore'S Corn Dip?

You need 7 ingredients. The key ingredients include: 16 oz. Mayonnaise, 16 oz. Sour Cream, 3 (11 oz.) cans Mexicorn, drained, 2 cans Rotel Tomatoes with green chilies, drained (you can use milk, hot or extra hot, whatever your taste), and more.

Is Sgt. Moore'S Corn Dip suitable as snacks & appetizers?

Yes, Sgt. Moore'S Corn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sgt. Moore'S Corn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sgt. Moore'S Corn Dip Recipe

Name: Sgt. Moore'S Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. Mayonnaise; 16 oz. Sour Cream; 3 (11 oz.) cans Mexicorn, drained; 2 cans Rotel Tomatoes with green chilies, drained (you can use milk, hot or extra hot, whatever your taste); 1 can green chilies; 2 (8 oz.) pkg. finely shredded cheese; Jalapeno Peppers, chopped

Sgt. Moore'S Corn Dip – a delicious recipe with Mayonnaise, Sour Cream, Mexicorn, Tomatoes, green chilies, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 oz. Mayonnaise
16 oz. Sour Cream
3 (11 oz.) cans Mexicorn, drained
2 cans Rotel Tomatoes with green chilies, drained (you can use milk, hot or extra hot, whatever your taste)
1 can green chilies
2 (8 oz.) pkg. finely shredded cheese
Jalapeno Peppers, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1291 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Sgt. Moore'S Corn Dip

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