How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seven-Up Pound Cake?

You need 8 ingredients. The key ingredients include: 3 (scant) c. sugar, 2 sticks butter or oleo, 1/2 c. Crisco, 3 c. cake flour, and more.

Is Seven-Up Pound Cake suitable as baking & desserts?

Yes, Seven-Up Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Seven-Up Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Seven-Up Pound Cake Recipe

Name: Seven-Up Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (scant) c. sugar; 2 sticks butter or oleo; 1/2 c. Crisco; 3 c. cake flour; 5 eggs; 1 (7 oz.) 7-Up; 1/2 tsp. coconut flavoring; 1 tsp. lemon flavoring

Seven-Up Pound Cake – a delicious recipe with sugar, butter, Crisco, cake flour, eggs, coconut flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 (scant) c. sugar
2 sticks butter or oleo
1/2 c. Crisco
3 c. cake flour
5 eggs
1 (7 oz.) 7-Up
1/2 tsp. coconut flavoring
1 tsp. lemon flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1530 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Seven-Up Pound Cake

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