How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seven-Up Pound Cake?

You need 8 ingredients. The key ingredients include: 1 stick butter, 1/2 c. shortening, 3 c. sugar, 5 brown eggs, and more.

Is Seven-Up Pound Cake suitable as baking & desserts?

Yes, Seven-Up Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Seven-Up Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Seven-Up Pound Cake Recipe

Name: Seven-Up Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter; 1/2 c. shortening; 3 c. sugar; 5 brown eggs; 3 c. plain flour; 2 tsp. lemon extract; 2 tsp. vanilla extract; 1 c. Seven-Up

Seven-Up Pound Cake – a delicious recipe with butter, shortening, sugar, brown eggs, flour, lemon extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick butter
1/2 c. shortening
3 c. sugar
5 brown eggs
3 c. plain flour
2 tsp. lemon extract
2 tsp. vanilla extract
1 c. Seven-Up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1741 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Seven-Up Pound Cake

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