Seven Times One Chile And Beans

1. 1

   Dry-fry meat in nonstick frypan until crumbled and brown.

2. 2

   Add chopped onion and peppers; saute until clear.

3. 3

   Chop tomatoes in blender (do not puree) to break into small chunks.

4. 4

   Mix all ingredients into crock-pot and cook for several hours at low heat. The longer you cook it, the better.

5. 5

   (Low-fat.)

* Per serving · 4 servings · Values may vary.

No additional tips available.