How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seven-Layered Salad?

You need 15 ingredients. The key ingredients include: 8 cups shredded romaine lettuce, 1 medium yellow bell pepper, diced, 1 cup halved grape tomatoes, 1 cup sliced celery, and more.

Is Seven-Layered Salad suitable as salads?

Yes, Seven-Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Seven-Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seven-Layered Salad Recipe

Name: Seven-Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups shredded romaine lettuce; 1 medium yellow bell pepper, diced; 1 cup halved grape tomatoes; 1 cup sliced celery; ½ cup sliced scallion; ¾ cup nonfat plain yogurt; ¾ cup low-fat mayonnaise; 2 teaspoons cider vinegar; 1 -2 teaspoon sugar; ¼ teaspoon garlic powder; ¼ teaspoon salt; ¼ teaspoon fresh ground pepper; ½ cup shredded reduced-fat cheddar cheese; ½ cup thinly sliced fresh basil; 3 slices cooked bacon, crumbled

Seven-Layered Salad

Eats Now Editorial Team · 653 kcal · Salads

Seven-Layered Salad – a delicious recipe with shredded romaine lettuce, yellow bell pepper, halved grape tomatoes, celery, scallion, nonfat plain yogurt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Seven-Layered Salad

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