How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seven Layer Salad?

You need 11 ingredients. The key ingredients include: 1 lb bacon, 1 large head iceberg lettuce, chopped, 1 red onion, chopped, 1 (10 ounce) package frozen green peas, thawed, and more.

Is Seven Layer Salad suitable as salads?

Yes, Seven Layer Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Seven Layer Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seven Layer Salad Recipe

Name: Seven Layer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bacon; 1 large head iceberg lettuce, chopped; 1 red onion, chopped; 1 (10 ounce) package frozen green peas, thawed; 16 ounces cheddar cheese, shredded; 2 cups cauliflower, chopped; 4 hard-boiled eggs, chopped; 2 1/2 cups mayonnaise; 2 tablespoons white sugar; 1 tablespoon vinegar; 2/3 cup parmesan cheese, grated

Fresh, crisp and full of flavor — this Seven Layer Salad is a must-try. Made with bacon, head iceberg lettuce, red onion and green peas. Easy step-by-st…

This Seven Layer Salad relies on simple, everyday ingredients such as bacon, red onion, chopped, cheddar cheese, shredded and cauliflower, chopped. It comes together quickly and makes 4 servings, at about 2398 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

2398

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Seven Layer Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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