Seven Layer Salad

Name: Seven Layer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce; 2 to 3 stalks celery; 1/2 Spanish onion; cucumber; bean sprouts; 1/2 c. sour cream; 1/4 c. sugar; 1/2 c. mayonnaise; vinegar; 1/2 to 3/4 lb. bacon; Parmesan cheese

Eats Now Editorial Team · 431 kcal · Salads

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Seven Layer Salad – a delicious recipe with head lettuce, stalks celery, onion, cucumber, bean sprouts, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce
2 to 3 stalks celery
1/2 Spanish onion
cucumber
bean sprouts
1/2 c. sour cream
1/4 c. sugar
1/2 c. mayonnaise
vinegar
1/2 to 3/4 lb. bacon
Parmesan cheese

1
Break 1 head lettuce in bite size pieces.
2
Slice celery and spread over lettuce.
3
Slice and separate onion.
4
Spread over celery.
5
Peel and slice cucumber.
6
Spread over onion.
7
Sprinkle with bean sprouts.
8
Combine sour cream with sugar.
9
Drizzle over salad.

431

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 head lettuce, 2 to 3 stalks celery, 1/2 Spanish onion, cucumber, and more.

Yes, Seven Layer Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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