Seven-Layer Cookies

1. 1

   Preheat oven to 350u00b0.

2. 2

   Sprinkle the graham cracker crumbs over the bottom of a square 9-inch baking pan.

3. 3

   Pour the melted butter or margarine over the crumbs.

4. 4

   Sprinkle on the chocolate chips, butterscotch chips, coconut and walnuts.

5. 5

   Then pour the condensed milk over everything.

6. 6

   Bake for 20 to 25 minutes until the mixture is light brown around the edges.

7. 7

   Don't overbake the cookies or they will dry out.

8. 8

   Refrigerate the cookies in the pan for about 30 minutes.

9. 9

   Then cut into small squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.