Sesame Toffee Bars Recipe

Name: Sesame Toffee Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. sesame seed; 1 c. margarine; 1 c. dark brown sugar, packed; 1 egg; 1 tsp. vanilla; 2 c. sifted flour; 1/4 tsp. cinnamon; 1/4 tsp. allspice; 1/8 tsp. nutmeg; 1/2 c. finely chopped or ground nuts; 1 (6 oz.) pkg. semi-sweet chocolate pieces

Servings: persons

1/4 c. sesame seed
1 c. margarine
1 c. dark brown sugar, packed
1 egg
1 tsp. vanilla
2 c. sifted flour
1/4 tsp. cinnamon
1/4 tsp. allspice
1/8 tsp. nutmeg
1/2 c. finely chopped or ground nuts
1 (6 oz.) pkg. semi-sweet chocolate pieces

1
Toast sesame seed in 350u00b0 oven for 15 minutes or until golden brown.
2
Cream butter and sugar.
3
Add egg and vanilla and mix well. Stir in nuts.
4
Sift flour with spices and add to creamed mixture. Mix well.
5
Spread 1/4-inch thick onto a 13 x 15-inch baking sheet. Bake at 350u00b0 for 20 minutes.
6
While baking, melt chocolate pieces in double boiler over hot water.
7
Spread chocolate over baked cookies while hot.
8
Sprinkle top with sesame seed and cut into bars while warm.

927

kcal

Calories

Fat

169

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 c. sesame seed, 1 c. margarine, 1 c. dark brown sugar, packed, 1 egg, and more.

Yes, Sesame Toffee Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Toffee Bars

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