Sesame Salmon With Green Onion And Lemon Recipe

Name: Sesame Salmon With Green Onion And Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6 ounce) sustainable salmon fillets; Cooking Spray; 2 TBL sesame seeds; 2 TBL black sesame seeds; 1/2 tsp salt, divided; 1 TBL butter; 1 TBL extra-virgin olive oil; 2 cups (1-inch) slices green onions; 5 thin lemon slices, halved; 1/4 tsp black pepper; 1 c baby arugula

Servings: persons

4 (6 ounce) sustainable salmon fillets
Cooking Spray
2 TBL sesame seeds
2 TBL black sesame seeds
1/2 tsp salt, divided
1 TBL butter
1 TBL extra-virgin olive oil
2 cups (1-inch) slices green onions
5 thin lemon slices, halved
1/4 tsp black pepper
1 c baby arugula

1
1) Preheat oven to 400
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2) Arrange salmon in a single layer on a jelly-roll pan coated with cooking spray. Combine sesame seeds and 3/8 tsp salt; sprinkle evenly over flesh sides of fillets, pressing gently into fish. Bake at 400 for 14 minutes or until degree of doneness.
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3) Melt butter in a medium saucepan over medium heat. Add oil to pan; swirl. Add green onions; cook 2 minutes, stirring occasionally. Add lemon slices; cook 2 minutes. Sprinkle green onion mixture with remaining 1/8 tsp salt and pepper. Place 1 filet on each of 4 plates. Place arugula in a medium bowl. Add green onion mixture to bow with arugula; toss. Divide arugula mixture evenly among servings.

1266

kcal

Calories

108

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 (6 ounce) sustainable salmon fillets, Cooking Spray, 2 TBL sesame seeds, 2 TBL black sesame seeds, and more.

Yes, Sesame Salmon With Green Onion And Lemon falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Salmon With Green Onion And Lemon

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