How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame-Noodle-Stuffed Tomatoes?

You need 21 ingredients. The key ingredients include: 4 oz. Chinese-style thin noodles or vermicelli, 1 tsp. salad oil, 1 Tbsp. cider vinegar, 1 Tbsp. soy sauce, and more.

Is Sesame-Noodle-Stuffed Tomatoes suitable as pasta & noodles?

Yes, Sesame-Noodle-Stuffed Tomatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sesame-Noodle-Stuffed Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame-Noodle-Stuffed Tomatoes Recipe

Name: Sesame-Noodle-Stuffed Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. Chinese-style thin noodles or vermicelli; 1 tsp. salad oil; 1 Tbsp. cider vinegar; 1 Tbsp. soy sauce; 1 Tbsp. sesame seed; 1 small clove garlic, minced; dash of ground red pepper; 1 Tbsp. sesame oil; 1 Tbsp. salad oil; 4 green onions, cut in 2-inch long strips; 1 medium carrot, cut into 2-inch long strips; 8 medium tomatoes; 2 boxes tricolor pasta (any shape); 4 1/2 Tbsp. extra virgin olive oil; 1 large yellow pepper, diced; 1 large red pepper, diced; 4 tomatoes, diced; 1 Bermuda onion, diced; 1 clove garlic, minced; 1/4 c. balsamic vinegar; 1 c. shredded Mozzarella cheese

Try this homemade Sesame-Noodle-Stuffed Tomatoes recipe the whole family will love. Made with noodles, salad oil, cider vinegar and soy sauce. Easy step…

This Sesame-Noodle-Stuffed Tomatoes relies on simple, everyday ingredients such as salad oil, cider vinegar, soy sauce and sesame seed. It comes together quickly and makes 4 servings, at about 856 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sesame-Noodle-Stuffed Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions