How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Halibut Steaks?

You need 9 ingredients. The key ingredients include: 3 halibut steaks, 1 1/4 inch thick, 1 dash salt, 6 teaspoons butter, 3 cups soft breadcrumbs, and more.

Is Sesame Halibut Steaks suitable as seafood?

Yes, Sesame Halibut Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sesame Halibut Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Halibut Steaks Recipe

Name: Sesame Halibut Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 halibut steaks, 1 1/4 inch thick; 1 dash salt; 6 teaspoons butter; 3 cups soft breadcrumbs; 1 teaspoon salt; ⅛ teaspoon ground pepper; 3 tablespoons sesame seeds, toasted; ½ teaspoon thyme leaves; ⅓ cup butter, melted

Sesame Halibut Steaks – a delicious recipe with salt, butter, breadcrumbs, salt, ground pepper, sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 halibut steaks, 1 1/4 inch thick
1 dash salt
6 teaspoons butter
3 cups soft breadcrumbs
1 teaspoon salt
⅛ teaspoon ground pepper
3 tablespoons sesame seeds, toasted
½ teaspoon thyme leaves
⅓ cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
724 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sesame Halibut Steaks

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