Try this homemade Sesame Ginger Sea Bass recipe the whole family will love. Made with Green Onion, Ginger Root, Sesame Oil and Butter. Easy step-by-step…
This Sesame Ginger Sea Bass relies on simple, everyday ingredients such as sea bass fillets, green onion, sliced (2 tbsp), ginger root, shredded and sesame oil. It comes together quickly and makes 4 servings, at about 47 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026