Sesame Chicken With Cream Sauce Recipe

Name: Sesame Chicken With Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon soya oil; 5 ounces boneless skinless chicken breasts; 2 mushrooms, sliced into 8 pieces; 1 teaspoon soy sauce; 1/2 teaspoon lemon juice; 1/2 teaspoon sesame seeds; salt and pepper (optional); Cream Sauce; 2 cups soy sauce; 1/3 cup ground sesame seeds, roasted; 1 cup whipping cream; 1 pinch garlic powder; 1 teaspoon dry mustard, dissolved in; 1 teaspoon water

Servings: persons

1 teaspoon soya oil
5 ounces boneless skinless chicken breasts
2 mushrooms, sliced into 8 pieces
1 teaspoon soy sauce
1/2 teaspoon lemon juice
1/2 teaspoon sesame seeds
salt and pepper (optional)
Cream Sauce
2 cups soy sauce
1/3 cup ground sesame seeds, roasted
1 cup whipping cream
1 pinch garlic powder
1 teaspoon dry mustard, dissolved in
1 teaspoon water

1
Add oil to heated nonstick skillet (for electric skillet, set at 360 degrees F).
2
Cut chicken breast into bite-size pieces, sprinkling with salt and pepper if desired.
3
Cook for 8 minutes more or until chicken is white in appearance and firm to the touch.
4
Sprinkle with lemon juice and sesame seeds.
5
Add mushroom slices, cooking 2-3 minutes more and serve hot with cream sauce.
6
Cream Sauce:
7
Combine ingredients in blender or food processor and mix together for 15 seconds.
8
Pour mixture and 1 cup whipping cream into saucepan, stirring over low heat.
9
Sauce may be stored for up to 3 days.
10
When reheating, add 6 tablespoons whipping cream and stir completely before serving.

506

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 teaspoon soya oil, 5 ounces boneless skinless chicken breasts, 2 mushrooms, sliced into 8 pieces, 1 teaspoon soy sauce, and more.

Yes, Sesame Chicken With Cream Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Chicken With Cream Sauce

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